THE BEST SIDE OF SPICE DIABLO

"I'd suggest serving with contemporary salads, grilled summer time squash and corn, or even a ceviche," claims McGlinn. "You will need delicate aspect dishes that balance out the spice." And as far as beverages go? "I appreciate this dish with white wine because it is very similar to a shrimp Alfredo," she says. So eat, drink, and be merry!When